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In 2019, Polish-owned ‘Grześki’ replaced ‘Prince Polo’ as a sweet treat offered to the passengers of LOT Polish Airlines. Teatralny ▶ Tap to hear What makes their ‘Teatralny’ stand out is its noticeably crispier and drier wafer texture, which some love and others may not – you’ll have to test it for yourself. It gets a stamp of approval from me. Delicje Szampańskie ▶ Tap to hear czekolada deserowa i biała 33 % (cukier, miazga kakaowa, tłuszcz kakaowy, mleko pełne w proszku, tłuszcz mleczny, emulgator: lecytyny sojowe, aromat)
Alternative brands:‘Opolanki’ (Odra), ‘Alpejskie Mleczko’ (Mondelēz), ‘Królewskie Mleczko’ (Wawel) and others Concept-wise, this confectionery has some similarities to Mars’‘Celebrations’ and Nestlé’s ‘Quality Street’.Princessa’ consists of a multi-layered wafer filled with an array of creams. While it offers three ‘core’ flavours – milk chocolate, hazelnut, and coconut – what truly sets this brand apart is its novel offerings, ranging anywhere from “brownie” and “salty caramel” to “strawberry smoothie”. a b c Drewnowska, Beata (5 December 2011). "Historia pachnąca czekoladą". Rzeczpospolita (in Polish). Archived from the original on 18 July 2011 . Retrieved 16 July 2020.
Despite their yumminess, ‘Irysy’ seem to have passed their heyday and are becoming increasingly difficult to find. However, they can still occasionally be found at some grocers, where they are sold in individual wrappers either by weight or in plastic bags. For those who crave a taste of nostalgia, the Irysy hunt is still worth undertaking. Raczki ▶ Tap to hear It’s worth pointing out that the Polish Ministry of Agriculture has officially registered five regional varieties on its list of traditional products: a b "Cadbury and Wedel – a Sweet Investment - Discover Poland Magazine - Travel, do business and invest in Poland!". Discoverpl.polacy.co.uk. Archived from the original on 2010-01-25 . Retrieved 2010-06-28. In 2018, a new regional brand called ‘Szydłowianka’ emerged on the market. This is exciting news, as the Szydłów region has a long history of fruit growing. Those were the very first fruit orchards planted on Polish soil, within the royal gardens and right by the monasteries. I can’t wait to give them a try. Polish sweet tooth has been globally recognised, with exports in 2021 alone totalling a sweet 4.1 billion euros, ranking us as the 7th largest exporter of such delights in the world (source 6).Initially, only one flavour – classic nutty – was available, but now the range has expanded with chocolate and lemon cream options. Mondelēz, an international food giant, now produces ‘Delicje Szampańskie’ and offers them in various fruity flavours. E. Wedel also produces their own version under the name ‘Wedlowe,’ but there are also many more budget-friendly options to choose from. Sezamki ▶ Tap to hear Irysy’ have been continuously produced since the interwar period, with their popularity peaking in the 1970s. Michałki’ are chocolate-covered pralines with soft chocolate and peanut filling. These sweet treats are made by several manufacturers and are marketed under various names, including ‘Michaszki’ (both are the diminutive plural forms of the name ‘Michał’) Grześki’ is a brand of chocolate-coated wafer bars layered with creamy cocoa filling. Although their taste may not earn any culinary accolades, the bars are pleasantly sweet and perfect for satisfying an unexpected sugar craving. Their fun branding and affordable nature make them a favourite among the younger crowd.
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